Crossroads Restaurant

About

Crossroads started in 1936 as a drive-in serving beer and Mexican food to people in their cars, and it's the oldest of the well-known spots on South Fourth Avenue. After a 2023 arson fire, Aracely and Roberto Gonzalez rebuilt it from roof to floor and reopened in January 2026. The buffet runs every day they're open, with chimichangas, posole, menudo, tamales and cheese enchiladas. Look for the flower murals painted by the owners' daughter.